The Top Madeira
Experience Madeiran cuisine at Santo Antonio, one of Madeira's most iconic dining spots in Câmara de Lobos, famous for its traditional Espetada and panoramic vineyard views. Enjoy hearty portions and a rustic ambiance that’s ideal for an authentic local meal.
Santo Antonio, a beloved restaurant nestled in the scenic mountains of Câmara de Lobos, Madeira, is known for its warm atmosphere and local culinary excellence. The menu celebrates Madeiran tradition with specialties like Espetada—succulent beef skewers grilled over an open fire—and sides of milho frito and fresh salads. The restaurant’s setting, surrounded by verdant Malmsey wine vines, enhances the dining experience, making it a top choice for locals and visitors alike. With generous portions and authentic flavors, Santo Antonio offers an unforgettable taste of Madeira’s culinary heritage.
